Knock Out Cocktail

Following on the heels of the aptly named Kicker cocktail, we have the Knock Out. I'm guessing that the absinthe in here (at least for Lommebogen and Savoy) is the reason for this name. This was the first time I needed to use Crème de Menthe so I took myself down to Juul's to see what they had. I opted for the nicer, and more expensive Tempus Fugit, over Bols, and I'm super happy I did. It has such good flavor that isn't utterly buried in sugar. A good crème makes such a difference. Read more about Knock Out Cocktail

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